Late Night Appetizers FISH AND CHIPS, Fresh Alaskan white fish dipped in our beer batter and quick fried. Served with waffle fries and roasted red pepper remoulade. 2 Piece 8.49 3 Piece 10.49
OYSTERS AND CHIPS, Eight fresh Pacific Yearling oysters dipped in our beer batter and quick fried. Served with waffle fries and roasted red pepper remoulade. 6 Piece 8.99 8 Piece 10.99
"ROCKFISH" NACHOS,
Wood fire roasted with fresh cilantro, roma tomatoes, black beans, shredded jack and cheddar cheese, sliced jalapeno, tomatillo salsa and fresh made tortilla chips dusted with our house seasoning. Topped With sour cream. 8.99
Add the following to your nachos:
Five Fried oysters 5.99 Grilled Chicken 3.99 Three Pan Fried Oysters 5.99
WOOD-FIRED HOT WINGS,
A dozen wings glazed with a spicy wing sauce and roasted in our woodfired oven. Served with a cilantro lime ranch dressing.
10.29
BREWER'S CALAMARI,
Beer marinated calamari tossed in seasoned breadcrumbs and lightly fried. Served with a roasted red pepper remoulade. 8.99
HEFEWEIZEN CHEESE DIP, Made with pepper jack cheese, artichoke hearts, green chilies and our Hefeweizen beer. Baked in our wood-fired oven to golden brown and served with house made tortilla chips. 8.49
COCONUT PRAWNS, Six prawns dipped in batter, lightly breaded in coconut flakes and quickly fried. Served with a house made orange-jalapeno dipping sauce. 10.49
SIDE OF FRIES, Seasoned waffle fries. 3.99
SIDE OF SWEET POTATO FRIES, Seasoned waffle fries. 5.99
TORTILLA CHIPS, House made chips served with fresh red or green salsa. 4.99
ROCKFISH VEGETARIAN CHILI,
Black, kidney and garbanzo beans with a medley of roasted peppers, onions, carrots and corn. Simmered in lager and garnished with sour cream and tortilla triangles. Cup 4.09 Bowl 5.59
Add .50 for Chowder
WOODFIRED PIZZAS CHEESE
marinara sauce with a generous portion of mozzarella and parmesan cheeses.
8.99
PEPPERONI
with mozzarella cheese and fresh basil chiffonade.
9.99
HAWAIIAN
with pineapple, mozzarella, canadian bacon and black olives.
10.49
BASIL PESTO
with mozzarella, tri-colored peppers, artichoke hearts and crimini mushrooms.
11.99
CHICKEN and ROASTED GARLIC
with mozarella and gorgonzola cheeses and sun dried tomatoes.
12.99
THAI
with peanut suace, mozzarella, carrots, cilantro, chicken and peanuts.
11.99
BUFFALO CHICKEN
with cilantro-ranch sauce and mozarella.
8.99
SMOKED SALMON and FETA
basil pesto, sun-dried tomatoes, red onion, smoked salmon and feta cheese.
12.99
BUILD YOUR OWN PIZZA
marinara or pesto base with choice of 3 toppings.
11.99
BUILD YOUR OWN? CALZONE, Made with our house marinara sauce, mozzarella and your choice of any two pizza toppings, folded in our pizza dough brushed with olive oil and finished in our wood fired oven. 11.99
WOODFIRED FLAT BREADS
Enjoy one of these warm breads made in our brick oven.
7.49
Pesto and parmesan cheese
Gorgonzola cheese and Calmyrna fig
Whiskey BBQ sauce with parmesan and red onion
Roma tomatoes and gorgonzola with fresh basil and a drizzle of balsamic glaze
DECADENT DESSERTS
ala mode add 1.99
BERRY COBBLER,
(from Cheesecake Creations) Served hot or cold. 6.99
NEW YORK CHEESECAKE
(from Cheesecake Creations of Anacortes) 5.99